Black Chocolate Neocaridina Shrimp Bio
The Black Chocolate Neocaridina Shrimp is like a piece of the richest, darkest chocolate submerged in your aquarium, turning your tank into a decadent display of velvety blacks and deep browns. These shrimp are the epitome of elegance, moving through the water with a grace that's as smooth as the finest cocoa. They bring a luxurious depth to your underwater world, their lush, dark hues creating a stunning contrast against the vibrant greens of aquatic plants. Easy to care for, they offer a sumptuous visual feast that's as indulgent as sinking into a warm, chocolatey dream, making every glance at your aquarium a moment of pure, visual delight.
Black Chocolate Neocaridina Shrimp Description
- Common Name: Black Chocolate Shrimp
- Scientific Name: Neocaridina davidi
- Genus: Neocaridina
- Wild Origin: Freshwater Streams of Taiwan
- Adult Size: 0.75 - 1 inch
Black Chocolate Shrimp Care Guide
Aspect | Recommendation |
---|---|
Name | Black Chocolate Shrimp |
Origin | Taiwan |
Tank Size | 5 gallons (19 liters) per 10 shrimp |
Temperature | 72°F - 78°F (22°C - 26°C) |
pH | 6.5 - 7.5 |
Ammonia (NH3/NH4+) | 0 ppm |
Nitrite (NO2-) | 0 ppm |
Nitrate (NO3-) | < 20 ppm |
GH (General Hardness) | 4 - 8 dGH |
KH (Carbonate Hardness) | 3 - 15 dKH |
Diet | Omnivorous; enjoys algae, biofilm, commercial shrimp pellets, and blanched vegetables |
Breeding Type | Freshwater, egg-laying |
Key Feature | Distinctive dark coloration, beneficial algae eater, straightforward breeding, adaptable to various water conditions |